Simple. Fresh. Italian.
Mediterranean cuisine is the basis of all culinary creations of PanEVO Restaurant. A way of understanding food, reminiscent of seasonal flavours, fresh vegetables from a local garden, home-made pasta, oven-baked bread and fresh olive oil.
The true essence of Executive Chef Augusto Tombolato's cuisine is the Mediterranean tradition, with its balance of taste and health and the strict employment of fresh and natural products, following the rhythms of seasons.
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A Green Summer Oasis
During summer, the PanEVO Restaurant temporarily opens its doors on the beautiful Ivory Terrace, an exclusive green oasis in the middle of the bustling city, located on the mezzanine level of The Westin Palace Milan.
Enjoy a pleasant and balmy summer night in a unique and elegant atmosphere and enjoy a barbecue of meat and fish grilled by our Executive Chef Augusto Tombolato. Or join us for a delicious Sunday Brunch with a fantastic buffet.
Currently closed | Re-opens on 17th July 2017
Breakfast | 07.00 am - 10.30 am
Lunch | 12.30 pm - 03.00 pm
Dinner | 07.30 pm - 11.00 pm
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Restaurants & Bars Programme
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